NAICS Code Lookup

Dried and Dehydrated Food Manufacturing

General

NAICS Code
311423
Industry
Manufacturing

Phraseology

Dried and Dehydrated Food Manufacturing

Description

This U.S. industry comprises establishments primarily engaged in (1) drying (including freeze-dried) and/or dehydrating fruits, vegetables, and soup mixes and bouillon and/or (2) drying and/or dehydrating ingredients and packaging them with other purchased ingredients, such as rice and dry pasta.

Alternate NAICS Descriptions

  • Bouillon made in dehydration plants
  • Dates, dried, made in dehydration plant
  • Dehydrating fruits and vegetables
  • Dehydrating potato products (e.g., flakes, granules)
  • Freeze-dried, food processing, fruits and vegetables
  • Fruit and vegetables, dehydrating, manufacturing
  • Fruits dehydrating (except sun drying)
  • Grapes, artificially drying
  • Noodle mixes made in dehydration plants
  • Olives, dried, made in dehydration plant
  • Potato products (e.g., flakes, granules) dehydrating
  • Prunes, dried, made in dehydration plants
  • Raisins made in dehydration plants
  • Rice mixes (i.e., uncooked and packaged with other ingredients) made in dehydration plants
  • Salad dressing mixes, dry, made in a dehydration plant
  • Sauce mixes, dry, made in dehydration plants
  • Soup mixes made in a dehydration plant
  • Sulphured fruits and vegetables manufacturing
  • Vegetables dehydrating

Related NAICS Codes

  • Milling rice and packaging it with other ingredients--are classified in U.S. Industry 311212, Rice Milling;
  • Manufacturing dry pasta and packaging it with other ingredients--are classified in U.S. Industry 311824, Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour;
  • Manufacturing vegetable flours and meals--are classified in U.S. Industry 311211, Flour Milling;
  • Mixing purchased dried and/or dehydrated potatoes, rice, and dry pasta, and packaging them with other purchased ingredients, and mixing purchased dried and/or dehydrated ingredients for soup mixes and bouillon--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing; and
  • Manufacturing dry salad dressing and dry sauce mixes--are classified in U.S. Industry 311942, Spice and Extract Manufacturing.

Cross Reference

Find industry codes related to the NAICS Code 311423. This includes General Liability, NAICS, and state and NCCI Class Codes.

General Liability (GL)

53374 Food Products Mfg.--Dry

SIC

2034 Dehydrated Fruits, Vegetables, Soups

NCCI Class Code

2112 Fruit Evaporating or Preserving

CA Class Code

2102 Fruit or Vegetable Evaporation or Dehydrating

DE Class Code

0113 Preserving Or Canning Of Food

MI Class Code

2111 CANNERY-NOC

NJ Class Code

2112 FRUIT Evaporating or PRESERVING

NY Class Code

2112 FRUIT EVAPORATING OR PRESERVING

PA Class Code

0113 Preserving Or Canning Of Food

TX Class Code

2111 Fruit Evaporating or Preserving

Market Report

Accounts

Premium

Top Carriers
New/Retained Business
Accounts Won
Accounts Lost
Rate History
Premium Dist.
Premium History
Mod Dist.
Premium/LCM
Mod/LCM